The Global Foodbanking Network

International & foreign affairs organization based in Chicago, IL. 50 employees. Exempt under §501(c)(3).

MissionTo nourish the world's hungry through uniting and advancing food banks.

Financial snapshot · TY 2024

$13.1M
Total revenue
$16.8M
Total expenses
$10.7M
Net assets

Financial health · TY 2024

37
Financial health needs attention
Composite score out of 100 based on reserve ratio, program efficiency, and revenue diversification.
Reserve ratio
13
2.3 months of expenses
Program efficiency
78
81.2% spent on programs
Revenue diversity
1
Mix of program fees, grants & contributions

Leadership compensation

Lisa J Moon
President and CEO
$451,539
91th percentile vs. peers
Michael Oko
VP, Communications & Marketing
$251,374
84th percentile vs. peers
Douglas L O'brien
Vice President, Programs, Asst. Secretary (until December 2024)
$245,479
84th percentile vs. peers
Vicki Clarke
Vice President, Development, Secretary
$236,233
84th percentile vs. peers
Christopher Rebstock
Canada, Europe, and South Asia Program Director
$190,261
70th percentile vs. peers

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