Seed to Table Oregon

Food & nutrition organization based in Sisters, OR. 26 employees. Exempt under §501(c)(3).

MissionSEED TO TABLE'S MISSION IS TO INCREASE HEALTH AND WELLNESS OF THE CENTRAL OREGON COMMUNITY THROUGH PROVIDING EQUITABLE ACCESS TO LOCALLY GROWN, FARM FRESH PRODUCE AND OFFERING OPPORTUNITIES IN FARM BASED EDUCATION.

EIN
82-3795618
State
OR
Sector
Food & nutrition
Budget band
$1M–$2.5M
Latest filing
TY 2024
Records
2 officers · 5 years

Financial snapshot · TY 2024

$1.2M
Total revenue
$916K
Total expenses
$1.0M
Net assets

Financial health · TY 2024

73
Strong financial health
Composite score out of 100 based on reserve ratio, program efficiency, and revenue diversification.
Reserve ratio
57
10.3 months of expenses
Program efficiency
83
83.2% spent on programs
Revenue diversity
84
Mix of program fees, grants & contributions

Leadership compensation

Holly Haddad
Executive Dir.
$92,369
60th percentile vs. peers
Audrey Tehan
Executive Dir.
$28,483
60th percentile vs. peers

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Seed to Table Oregon Executive Compensation | 990 Data | DoubleNine