Project Feast

Food & nutrition organization based in Kent, WA. 5 employees. Exempt under §501(c)(3).

MissionAt Project Feast, we cultivate a nurturing space for refugees and immigrants, while providing culinary training that equips them for careers or entreprenuership in the food industry. We empower our students to share their diverse stories and cuisine, fostering intercultural

EIN
46-2005131
State
WA
Sector
Food & nutrition
Budget band
$250K–$500K
Latest filing
TY 2024
Records
1 officers · 6 years

Financial snapshot · TY 2024

$350K
Total revenue
$459K
Total expenses
$152K
Net assets

Financial health · TY 2024

60
Moderate financial health
Composite score out of 100 based on reserve ratio, program efficiency, and revenue diversification.
Reserve ratio
19
3.3 months of expenses
Program efficiency
100
92.8% spent on programs
Revenue diversity
63
Mix of program fees, grants & contributions

Leadership compensation

Elizabeth Louie
Executive Director
$22,291
11th percentile vs. peers

Is this your organization?

Claim this page for a private dashboard with financial health, peer benchmarks, and comp history.

Claim this page
Project Feast Executive Compensation | 990 Data | DoubleNine