Family Kitchen

Food & nutrition organization based in Bend, OR. 11 employees. Exempt under §501(c)(3).

MissionTO PROVIDE NUTRITIOUS MEALS TO ANYONE IN NEED IN A SAFE AND CARING ENVIRONMENT.

Financial snapshot · TY 2024

$1.1M
Total revenue
$1.1M
Total expenses
$681K
Net assets

Financial health · TY 2024

61
Moderate financial health
Composite score out of 100 based on reserve ratio, program efficiency, and revenue diversification.
Reserve ratio
27
4.9 months of expenses
Program efficiency
82
82.7% spent on programs
Revenue diversity
86
Mix of program fees, grants & contributions

Leadership compensation

Donna Burklo
EXECUTIVE DIRECTOR
$48,762
12th percentile vs. peers

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Family Kitchen Executive Compensation | 990 Data | DoubleNine